Paneer Butter Masala
Restaurant-style makhani, on a weeknight
That rich, silky makhani gravy is hard to hit at home — it needs a dozen spices in exactly the right proportion. This pack has all of it measured. Melt butter, add the mix, pour in water and cream, fold through paneer. Twenty minutes later: a deep orange gravy that clings to every cube and serves four to five. No onion, no garlic, no row of jars on the counter.
FREE DELIVERY ABOVE ₹900
Nutritional Information (per 100 g)
Energy — 430 kcal
Protein — 7.2 g
Carbohydrates — 58.0 g
Total Sugars — 3.8 g
Total Fat — 18.8 g
Natural
Ingredients
Milk Solids (Milk Powder), Cashew, Melon Seeds, Coriander Powder, Sesame Seeds, Salt, Blended Spice Mix, Tomato Powder, Red Chilli Powder, Sugar, Garam Masala, Corn Flour, Chaat Masala, Cumin, Dried Red Chilli, Turmeric Powder, Ginger Powder, Fennel Seeds, Bay Leaf, Cloves, Nutmeg, Cardamom, Black Pepper, Mace, Citric Acid (INS 330), Cinnamon.
Allergans
CONTAINS: MILK, TREE NUTS (CASHEW), SESAME. Customer-added: Milk (butter, cream, paneer). Manufactured in a facility that also handles Milk, Wheat, Peanuts and Tree Nuts.